Brenda’s Nacho Chip Dip
This is a great dip for leaving in the crockpot and for serving several people. Brenda has been making this for years and it's a family favorite with nacho chips.
Ingredients
- 1.5 lb ground beef
- 1 block Velveeta Cheese 8 oz
- 1 can cheddar cheese soup
- 1 jar salsa
Instructions
- Brown the ground beef.
- Add ground beef to crockpot. Add remaining ingredients and stir to mix as the crockpot heats.